The
Result Approach:
Ø Focuses on
managing the objectives, measurable results of job or work group.
Ø This
approach assumes that subjectivity can be eliminated from the measurement
process and that results are the closest indicator of one’s contribution to
organizational effectiveness.
Management by Objectives (MBO):
Ø In
organizations where MBO is used to set goals and objectives for employees, the
supervisor will use this approach for performance appraisal also.
Ø The
appraisal is based on whether or not the employee has met his or her
objectives.
Ø The
advantage is that employees know what to expect.
The supervisor focuses on results rather than
more subjective criteria.
Result
Approach:
Advantages:
Ø Minimizing
Subjectivity
Ø Relying on
objectives, quantifiable indicators of performances.
Ø Links an
individual’s result with organizational strategies and goals.
Disadvantages:
Ø Objective measurements
are affected by the things that are not under the employee’s control, e.g.
economic recession.
Ø Individual
may focus only on aspects of their performance those are measured, neglecting
those are not.
Ø Objective
feedback may not help employee to learn how they need to change the behavior to
increase their performances.
The
Quality Approach:
Ø Two
fundamental characteristics of the quality approach are:
o
Customer Orientation
o
Prevention approach to errors.
Ø Improving
customer satisfaction is the primary goal of the quality approach.
Ø Customer can
be internal or external to organization.
The Quality Approach:
Ø Emphasize an
assessment of both person and system factors in the measurement system.
Ø Emphasize
that managers and employees work together to solve performance problems.
Ø Involves
both internal and external customers in setting standards and measuring
performances.
Ø Use multiple
sources to evaluate person and system factors.
Ø Statistical
process control techniques are very important in the quality approach e.g.
process-flow analysis, cause and effect analysis, Pareto chart, control charts,
histograms and scatter grams.
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